The Butcher and Barrel prides itself on maintaining tradition while preparing each and every dish using the traditional culinary experience & recipes from Juan Imeroni’s Argentine heritage to develop a menu that Cincinnati has never experienced before. The Latin American & Italian inspired cuisine is made with fresh, local & imported ingredients that are sure to make each bite better than the last!
So come, experience what it’s like to travel to another part of the world in your own city.
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A tour of what we do best, is the best way to celebrate the weekend! Your party of two or four can partake in our Parrillada Experience any weekend night!
Our feast for two or four comes with NY Strip, Skirt Steak, Argentine Grilled Short Rib, Chorizo, and Argentine Farmhouse Sausage, with traditional garnishes and sauces. Plus, a shared Caesar salad, Butcher's Fries, and Carmelized Brussels sprouts!